Olive oil tours · TICKETS

Top 2 Tickets & Entry Passes

2 tours  ·  from $3 a head

Good tickets & entry passes run small groups and fill up weeks ahead. Below: the 2 to book early, what each includes and how they differ.

Split: Klis Fortress GOT and Olive Museum Entry Tickets - Begin at Stella Croatica, not Klis Fortress
Croatia Olive Oil Tours, Museums, Olive Oil Tours, Split Olive Oil Tours, Tickets, Tour Reviews

Split: Klis Fortress GOT and Olive Museum Entry Tickets

1.Klis Fortress GOT and Olive Museum Entry Tickets

★★★★★★★★★★4.6 · 283 reviews · 1 month · from $14Our pick

Start at Stella Croatica for a guided visit to the Olive Museum, Mediterranean gardens, traditional tastings, and natural cosmetics. Then drive four minutes to Klis Fortress, where you explore at your own pace, watch the history video, and enjoy wide views over Split. Guide Tin has led some visits.

“This place is absolutely awesome! A great impressive fortress full of the history of this part of Croatia and Europe. The views from way up there on that clifftop perch are extremely impressive. This is absolutely worth a visit. If you are expecting Games of Thrones things... don't. Nothing really left here to see from that.”

Check availability →Read our full review

Lefkada: Olive Museum Fabbrica Ticket and Guided Tour - Arriving at Fabbrica Olive Museum in Syvros
Greece Olive Oil Tours, Guided, Museums, Olive Oil Tours, Tickets, Tour Reviews, Tours

Lefkada: Olive Museum Fabbrica Ticket and Guided Tour

2.Lefkada: Olive Museum Fabbrica Ticket and Guided Tour

★★★★★★★★★★4.8 · 14 reviews · from $2Best value

Meet your English-speaking guide at Fabbrica Olive Museum in Syvros for a short video, a walk through a 19th-century mill, and a tasting of extra virgin olive oil, marmalade, and a local drink. The visit lasts about 20 minutes, with parking beside the museum.

“A nice olive oil production museum in the village Syvros. The presentation of how olive oil was produced in the old days and a video of the current process. Accompanied by a tasting of olive oil and other local products. The whole experience was great.”

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